Application of different combinations of lactic acid, phototrophic bacteria and yeast mixtures in control of seed and seedlings pathogens of tomato and pepper. Pestic. Phytomed. [Internet]. 2021 Oct. 7 [cited 2026 Jun. 11];36(2):73-82. Available from: https://test.aseestant.ceon.rs/index.php/pif/article/view/33271